Chinese Food
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Shouwu walnut black chicken soup -- warm up in winter
Every family has a skillful cook . My family must be me, It's time for me to make a good soup. Shouwu walnut black chicken soup can enhance immune function, reduce blood fat and atherosclerosis. It's also a favorite anti-aging effect of women. M... ...
Xinjiang mutton soup rice -- warm up in winter
It's called rice, but it's not rice. The way of noodles is similar to Xi'an's trouser belt noodles. In fact, today's rice is Xinjiang mutton soup that Yanma just learned. The authentic Xinjiang mutton soup rice is spicy. My family can't eat spic... ...
Braised duck in hometown
I have lived in a different place for many years. I miss my hometown's mutton and rice noodles, Douhua rice, spicy hot pot and marinated duck. The brine duck in my hometown is different from the brine in other places. After the brine, I'll fry i... ...
Rice wine with wild rice
When I got the rice, I not only thought about what I should do, but also what everyone should do. How can I not make a frightening, crying, ghosts and gods meal for a person who walks on an unusual way (so I don't miss falling into the ditch). I... ...
Stewed Chinese yam with salted pig's feet to warm up in winter
Marinating is to marinate the food in a short time before cooking. This marinated pig's hoof is a special dish in our sect. First marinate the pig's hoof for a day to make it taste good. This kind of pig's hoof is not only delicious but also red... ...
Cold sauce means less lampblack
The cucumbers planted on the balcony, together with wild black fungus, are crisp and healthy.
Jiaozi stuffed with Spanish mackerel
Winter solstice. Spanish mackerel dumplings. Grandma was born in Penglai, Shandong Province. She had seen mirage seven times before she came to Beijing with her grandfather. The first time I eat Spanish mackerel dumpling, it's made by my grandma... ...
Automatic cooking pot simple to make stewed chicken, Jiesai private dishes
Stewed chicken is a traditional local dish of Shandong cuisine. It's juicy and fragrant. Chicken meat is tender and delicious. It is suitable for all kinds of tastes because of its light taste. Its protein content is quite high. It is also easy ... ...
Mixed celery leaves
Celery leaves contain much more nutrients than celery. They are especially suitable for patients with high blood pressure and arteriosclerosis. I use celery leaves from Majiagou. They taste sweet with silk. It's true that there is no waste in the kitchen.
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Automatic cooking pot to teach you how to make chicken wings in tomato sauce
The key seasoning of this dish is tomato sauce and sugar. After automatic juice collection cooking, the finished chicken juice is fragrant, sweet and sour. It is the favorite of women and children.
Automatic cooking pot for stewed rice with carrot and mushroom
I push vegetables everyday. Today, I'm going to have a main food - stewed rice with carrot and mushroom. This rice is simple and convenient. It's ready at one point. It's very suitable for hard-working people.
Automatic cooking pot for chicken curry
Chicken curry is a typical Southeast Asian dish. The sticky curry juice is wrapped with chicken and potatoes. It's salty with a slight sweet and spicy taste. It's perfect for eating. Use the juice collecting function to make this dish. It can fu... ...
Pork tripe soup with pepper
Pepper pork tripe. As the name implies, there must be a lot of pepper. I can say that on such a rainy day, in the process of making a recipe like this, I miss grandma... (my mother never let me call grandma when I was little, so grandma is also ... ...
Pickled dried carrots - fresh porridge and vegetables
When I was a child, there was nothing delicious. In winter, every family would dry radish strips and marinate them. On our way to school, we always turn to the door of the house where the radish is drying. Then grab a few and run
[change Kitchen God] broccoli in soup
Broccoli contains not only high but also comprehensive nutrients, including protein, carbohydrate, fat, mineral, vitamin C and carotene, which are more comprehensive than other vegetables. It is rich in calcium, phosphorus, iron, potassium, zinc... ...
